Showing 1–12 of 46 results

  • “HOT” Brandsous (250ml)

    R140.00
  • Belgian Chocolate Salami with Olives & Brandy (100gm)

    R27.00

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    Taste Decadence TODAY

    Treat yourself…Choc-Salami is made from the finest quality Belgian chocolate (56% cocoa), almonds and home-baked ginger biscuits, amongst other naturally fresh ingredients.

    Choc-Salami is becoming increasingly popular as the desert of choice when you are looking for something unique and out of the ordinary.
    Chocolate Salami with a twist

    We added naturally dried olives to our Chocolate Salami for a truly different taste that tantalize your taste buds.

    Impress your guests with a sweet treat from out of this world!

    • Product must be kept in a fridge, before use. Even a open fridge is ok.

    • Product can keep up to 6 months if it’s kept cool

    Unit price excl. VAT: R23.48
    Unit price incl. VAT: R27.00
    Units per case: 6

  • Bell Pepper Mustard (250ml)

    R95.00

    Unit price excl VAT: R82.61
    Unit price incl VAT: R95.00
    Units per case: 6

  • Body Oil with Olive Oil & Squalane (100ml)

    R95.00

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    The unique combintion of Olive Oil, Squalane, Amiox® and Vitamin E provide extraordinary antioxidant and anti-ageing properties.

    The Oil protects, nourishes, relieves discomfort and restores harmony to dry, sensitive skin. It can even be used on the face and neck area to prevent fine lines and wrinkles.

    This oil has a light “airy” feel and is easily absorbed to leave your skin feeling velvety soft and smooth.

    Unit price excl VAT: R82.61
    Unit price incl VAT: R95.00
    Units per case: 6

     

  • Concentrated Olive Oil (Mampoer) (250ml)

    R120.00

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    The ancient olive with a traditional South African flavor. But beware this one is potent! Only for the MANNE, not little mice.

    It strikes like lighting, short-circuits your brain and sears through the system leaving a white hot trail.

    It kicks like a horse and makes you yelp like a puppy and roar like a lion.

    You’ll do the Leeuloop, Vastrap and Breakdance all at once.

    Just one sip and you’ll know- Olives can, and will never be the same again.
    Be Aware: SNVL and @#$%%^&

    The alcohol content in mampoer usually hovers around 55 percent although 64 percent is regarded by some as the ideal percentage for full flavor.

    Good Luck…

    Unit price excl. VAT: R104.35
    Unit price incl. VAT: R120.00
    Units per case: 12

  • Creative Styling Gel *With Keratin* (300ml)

    R80.00

    Constructing the effect of vogue, life to the hair, gentle formulation, pure quality, alcohol free, neither sticky nor oily, own will, unique water soluble formulation, can be washed out thoroughly.  Deep penetration and total absorption, resulting in double nourishing and repairing effect.  Complete repairing, effect unique, light and resilient hair root shining and nourishing hair, full of bewitching smile.  Independent fine thread like hair, full of life, let you have wonderful styling effect at any time.

    Unit price excl. VAT: R69.56
    Unit price incl. VAT: R80.00
    Units per case: 1

     

  • Egyptian Dukkah (80gm)

    R32.00

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    North Africa, a mysterious, vast, arid landscape that guards its ancient secrets jealously, has given birth to Egyptian Dukkah. This truly unique, aromatic taste sensation pleases the senses with its perfect blend of nuts, seeds and exotic spiceEgyptian Dukkah, a passage from North Africa, reveals one of the ancient secrets of this mysterious land to the food world.

    Enjoy a whole world of wonderful textures, flavors and aromas blended to perfection.

    • Dip fresh Italian, or crusty bread, broken into bite sizes, into Olive oil and then into Dukkah.
    • Sprinkle dukkah over any salad once dressed with Olive Oil.
    • Sprinkle dukkah onto a sandwich.
    • Sprinkle dukkah over any steamed, grilled or oven roasted vegetables once in a serving platter.
    • Sprinkle dukkah over grilled or roasted meats.
    • Sprinkle dukkah over scrambled, fried or poached eggs.
    • Add dukkah to cooked rice, couscous or polenta.
    • Add dukkah to a stuffing mix for chicken or turkey
    • Add dukkah to any dip such as tzatiki, hummos

    Unit price excl. VAT: R27.83
    Unit price incl. VAT: R32.00
    Units per case: 12

  • Flavored Pecan Nuts (200g)

    R105.00

    Nakd Pecans (200g) are available with the following options:

    Nakd Pecans with Biltong Spices

    Nakd Pecans with Caramel

    Nakd Pecans with Cinnamon & Spices

    Nakd Pecans with Sesame Seeds

     

  • Green Jumbo Stuffed Olives (540g)

    R105.00

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    Available stuffing options: Olives Stuffed with Garlic (540g) or with Peppers (540g).

  • Honey (125ml)

    R42.00

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    Our Choice grade Honey is not blended, either by the bees collecting from numerous species of plants, or by us mixing several lots together – unlike honey production in other countries and regions.

    That means our Choice grade honey is uniform in color and clear if held up to a light. You might find honey as good – but not better.

    Unit price excl. VAT: R36.52
    Unit price incl. VAT: R42.00
    Units per case: 12

  • House of Garlic

    R75.00R85.00

    House of Garlic (250ml) available with the following options:

    House of Garlic with Lemon
    House of Garlic with Mild Spice
    House of Garlic with Chili
    House of Garlic with Pepper
    House of Garlic with Herb Marinade Salad Dressing
  • Imported 12 Star Balsamic Vinegar

    R55.00R85.00

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    Balsamic Vinegar is made from boiled grapes that matures due to slow acidification; the result of natural fermentation and steady thickening through a very slow ageing process in casks made of different woods, without the addition of any aromatic substances.
    A deep, dark, glossy brown manifests its density in an honest, flowing syrupy consistency. It has a characteristic perfume; complex and sharp, with an evident but pleasant and harmonic acidity. Of a traditional and inimitably well-balanced sweet and sour taste, it offers itself generously full and savoury, with velvety hints in accordance with its typical olfactory characteristics”.
    The definition of traditional balsamic vinegar sums up centuries of history in the few seconds needed to read it. What distinguishes balsamic vinegar from other vinegars is not only the substance from which it is made, but the alchemy of time and the knowledge belonging to a tradition that boasts ancient origins. Indeed, the time span of a human life is often only a brief event in the long voyage completed by the must.
    Vinters in Modena, Italy have been making balsamic vinegar for nearly 1000 years and the process is similar to that of making wine. Sweet, white Trebbiano grape pressings (called “must”) are simmered for hours and hours until they have become thick and caramelized.

    Available in 250ml Normal Square Bottles and 500ml Normal Square Bottles